Kingston Gelato flavours 8th September. Mango Passionfruit, Spey Berry Ripple, Raspberry Coconut, and Plum Almond.

Available at the Garmouth and Kingston Community Hub

Rhubarb and custard gelato. Speyside rhubarb. Homemade rhubarb and custard gelato. Dairy free, plant based gelato made in Kingston, Moray.

The quest for a plant based solution to one of life’s extravagances. Gelato.

The little wooden shack at the back of our home — now transformed into the Kingston Gelato kitchen, complete with a view of the sea (and sometimes dolphins!).